Your “Little Explorers” can buckle up for adventures and a culinary journey around the world
From discovering a different culinary destination every Friday, to a world of exciting activities including “Little Picasso” painting, “Little Chefs” cooking workshop, guided Zumba classes, gardening or a Treasure Hunt around the hotel, Swissôtel Al Ghurair invites families to cherish quality time and indulge in a brand new Brunch full of vitality and fun.
Inspired by Expo 2020, as Dubai hosts over 190 countries, the chefs pay homage to the guests with a special buffet and themed children’s workshops. Families can indulge in an international buffet spread along with regional classics such as Switzerland’s Herdsman’s Macaroni, France’s Ratatouille, China’s Yang Chow Fried Rice, Japanese Parfaits, Italian Panna Cotta and more. Quench your thirst with specially crafted beverages celebrating the country of the week including Mighty Apple, Saffron in Purple Sea, Cherry Blossom ora Caramel White Russian amongst others.
The “Around the World” Friday brunch will visit 15 different destinations and will commemorate special celebrations during the 7 months like Diwali on 5th November, International Children’s Day on 19th November, Orthodox Christmas brunch on 7th January, Chinese New Year on 28th January, Japanese National Day on 11th February, Italian Carnivale on 4th March along with Christmas and New Year’s Brunch.
